JavaScript is disabled for your browser. Some features of this site may not work without it.
| dc.contributor.author | Morgan, Joanna V. | |
| dc.contributor.author | Gulick, Sean P. S. | |
| dc.contributor.author | Mellett, Claire L. | |
| dc.contributor.author | Green, S. L. | |
| dc.contributor.author | Kring, David A. (David Allen) | |
| dc.coverage.spatial | Mexico | |
| dc.date.accessioned | 2020-05-26T21:09:37Z | |
| dc.date.available | 2020-05-26T21:09:37Z | |
| dc.date.issued | 2017-12-30 | |
| dc.identifier.other | https://doi.org/10.14379/iodp.proc.364.108.2017 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.11753/1544 | |
| dc.description.abstract | Asteroid and comet impacts are known to cause severe disruption to surface biota, as is the case for Chicxulub, but what is their effect on the present and ancient deep biosphere, where a large proportion of the Earth’s biomass resides? | en |
| dc.description.statementofresponsibility | S. Gulick, J. Morgan, C.L. Mellett, S.L. Green, T. Bralower, E. Chenot, G. Christeson, P. Claeys, C. Cockell, M. Coolen, L. Ferrière, C. Gebhardt, K. Goto, H. Jones, D. Kring, J. Lofi, C. Lowery, R. Ocampo-Torres, L. Perez-Cruz, A.E.Pickersgill, M. Poelchau, A. Rae, C. Rasmussen, M. Rebolledo-Vieyra, U.Riller, H. Sato, J. Smit, S. Tikoo, N. Tomioka, J. Urrutia-Fucugauchi, M. Whalen, A. Wittmann, K. Yamaguchi, L. Xiao, and W. Zylberman | |
| dc.format.extent | 3 pages | |
| dc.format.mimetype | application/pdf | |
| dc.language.iso | en | en |
| dc.publisher | International Ocean Discovery Program | en |
| dc.relation.ispartofseries | LPI contribution ; no. 2080 | |
| dc.rights | This work is distributed under the Creative Commons Attribution 4.0 International (CC BY 4.0) license | |
| dc.subject | Chicxulub Crater | en |
| dc.subject | Cretaceous-Paleogene boundary | en |
| dc.title | Site M0077: microbiology | en |
| dc.type | Article | en |
Files in this item
This item appears in the following Collection(s)
-
LPI Contributions
Documents the scientific research, meetings, and outreach products from the LPI.